After arriving at home on a Saturday working day (I bet you hate such days as much as I do), I had to fix myself a treat since my family was out. Though I was very hungry, I craved for something delicious and easy to prepare... Eggs was the first thing to come to my mind, so I elaborated this idea until I reached a very satisfying, healthy and magically delicious recipe!
Ingredients (per 1 person)
2 Medium eggs at room temperature
Small onion (thin slices)
Handful of mushrooms
Boiled white beans or potatoes (small cubes)
1 Tbsp Parmesan
1 Slice of Light Cheddar Cheese
1/2 tsp basil
1/2 tsp garlic powder
Fresh rosemary
Pinch of black pepper
Pinch of salt
Pinch of Paprika
Olive oil
1/2 cube Maggi
1 Tbsp Water
Procedure
- Put eggs in a bowl of water and heat for about 5 min (before they are firm).
- Place a Pyrex with a splash of oil on low fire.
- Add onions, mushrooms, garlic, salt and black pepper.
- Peel the eggs and spread them onto the mixture on fire
- Add the slice of cheese and then the Maggi.
- Finally add Parmesan and Paprika and cover the Pyrex.
- Keep on medium fire for about 5 min until all flavors mature.
- Remove from fire and add a splash of olive oil and salt to taste.
- It is best served with finely chopped onions, tomatoes and parsley.
Give it a try and enjoy!
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